Publicaciones en colaboración con investigadores/as de University of Pavia (12)

2023

  1. Possible role of nutrition in the prevention of inflammatory bowel disease–related colorectal cancer: A focus on human studies

    Nutrition, Vol. 110

2020

  1. Dietary Flavonoids in the Management of Huntington’s Disease: Mechanism and Clinical Perspective

    eFood, Vol. 1, Núm. 1, pp. 38-52

  2. Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering

    Biotechnology Advances, Vol. 38

  3. Hydromethanolic Extracts from Adansonia digitata L. Edible Parts Positively Modulate Pathophysiological Mechanisms Related to the Metabolic Syndrome

    Molecules, Vol. 25, Núm. 12

  4. Targeting NF-κB signaling pathway in cancer by dietary polyphenols

    Critical Reviews in Food Science and Nutrition, Vol. 60, Núm. 16, pp. 2790-2800

2019

  1. Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression

    Food and Chemical Toxicology, Vol. 129, pp. 434-443

  2. Corrigendum to “Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression” (Food and Chemical Toxicology (2019) 129 (434–443), (S0278691519302224), (10.1016/j.fct.2019.04.023))

    Food and Chemical Toxicology

  3. Dietary polyphenols and type 2 diabetes: Human Study and Clinical Trial

    Critical Reviews in Food Science and Nutrition, Vol. 59, Núm. 20, pp. 3371-3379

  4. Metabolite characterization of powdered fruits and leaves from Adansonia digitata L. (baobab): A multi-methodological approach

    Food Chemistry, Vol. 272, pp. 93-108

2018

  1. Evidence and prospective of plant derived flavonoids as antiplatelet agents: Strong candidates to be drugs of future

    Food and Chemical Toxicology, Vol. 119, pp. 355-367

2017

  1. In vitro polyphenol effects on apoptosis: An update of literature data

    Seminars in Cancer Biology, Vol. 46, pp. 119-131

2015

  1. Kaempferol and inflammation: From chemistry to medicine

    Pharmacological Research, Vol. 99, pp. 1-10