Agroecolox

2010

1. A critical review of current methods in earthworm ecology: From individuals to populations

   European Journal of Soil Biology, Vol. 46, Núm. 2, pp. 67-73

2. A preliminary assessment of the present status of Portuguese landfills

   Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 9, Núm. 4, pp. 706-719

3. Assessment between pollen seasons in areas with different urbanization level related to local vegetation sources and differences in allergen exposure

   Aerobiologia, Vol. 26, Núm. 1, pp. 1-14

4. Batch and stirred flow reactor experiments on Zn sorption in acid soils. Cu competition

   Geoderma, Vol. 159, Núm. 3-4, pp. 417-424

5. Behaviour of metalaxyl as copper oxychloride-metalaxyl commercial formulation vs. technical grade-metalaxyl in vineyards-devoted soils

   Journal of Hazardous Materials, Vol. 174, Núm. 1-3, pp. 181-187

6. Bioethanol production from hydrothermally pretreated Eucalyptus globulus wood

   Bioresource Technology, Vol. 101, Núm. 22, pp. 8706-8712

7. Buscando nuevos bioherbicidas para la agricultura ecológica

   Soberanía alimentaria e agricultura ecolóxica: Propostas de acción (Universidade de Vigo), pp. 937-951

8. Características de carga eléctrica en suelos desarrollados sobre rocas básicas

   IV Congreso Ibérico de la Ciencia del Suelo: Suelos : funciones y manejo : libro de actas

9. CdTe quantum dots (QDs) improve the affinities of baicalein and genistein for human serum albumin in vitro

   Journal of Inorganic Biochemistry, Vol. 104, Núm. 11, pp. 1148-1155

10. Characterization of different age technosols developed on a copper mine tailing

    Fresenius Environmental Bulletin

11. Characterization of vinasses from five certified brands of origin (CBO) and use as economic nutrient for the xylitol production by Debaryomyces hansenii

    Bioresource Technology, Vol. 101, Núm. 7, pp. 2379-2388

12. Characterization of volatile compounds present in the two spirits obtained by distillation of fermented black mulberry (Morus nigra L.) and black currant (Ribes nigrum L.)

    6th International Conference on Simulation and Modelling in the Food and Bio-Industry 2010, FOODSIM 2010

13. Chemical and energetic characterization of species with a high-biomass production: Fractionation of their components

    Environmental Progress and Sustainable Energy, Vol. 29, Núm. 4, pp. 499-509

14. Classification of thermal springs and wells waters through adamellite and granodiorite rocks based on inorganic pattern

    Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 9, Núm. 1, pp. 188-198

15. Comparison of extraction methods for the hypotensive drugs from Eucommia ulmoides

    Archives of Biological Sciences, Vol. 62, Núm. 3, pp. 725-730

16. Competitive and non-competitive adsorption/desorption of paraquat, diquat and difenzoquat in vineyard-devoted soils

    Journal of Hazardous Materials, Vol. 178, Núm. 1-3, pp. 194-201

17. Composición volátil de los vinos de Dona Branca

    Trabajos presentados con motivo del VII Foro Mundial del Vino: [recurso electrónico]. Logroño, La Rioja, España, 12, 13, y 14 de mayo de 2010

18. Composition and bioactivity of tea flower polysaccharides obtained by different methods

    Carbohydrate Polymers, Vol. 79, Núm. 2, pp. 418-422

19. Composition and biological activity of tea polysaccharides obtained by water extraction and enzymatic extraction

    Latin American Journal of Pharmacy, Vol. 29, Núm. 1, pp. 117-121

20. Control de malas hierbas en producción ecológica de forrajes: cultivos alelopáticos

    Soberanía alimentaria e agricultura ecolóxica: Propostas de acción (Universidade de Vigo), pp. 629-644