Publicacions en què col·labora amb Perfecto Paseiro Losada (33)

1999

  1. Determination of m-Xylylenediamine in the official EU food simulant olive oil

    Chromatographia, Vol. 50, Núm. 7-8, pp. 453-456

1998

  1. m-Xylylenediamine Determination in the Official EU Aqueous Food Simulants

    Journal of Chromatographic Science, Vol. 36, Núm. 11, pp. 554-560

1995

  1. Epoxy resins based on trimethylolpropane. I. Determination of chemical structres

    Journal of Applied Polymer Science, Vol. 55, Núm. 2, pp. 225-232

  2. Epoxy resins based on trimethylolpropane. II. Kinetic and thermodynamic parameters of cure withm‐XDA

    Journal of Applied Polymer Science, Vol. 55, Núm. 11, pp. 1507-1516

1993

  1. Comparison of GC-MS and HPLC-UV for Determination of Procymidone in Wine

    Journal of Agricultural and Food Chemistry, Vol. 41, Núm. 4, pp. 674-677

  2. Determination of bisphenols a and f in noncured epoxy resins by rp-hplc-fluorescence techniques

    Journal of Chromatographic Science, Vol. 31, Núm. 11, pp. 450-454

  3. Determination of total oil in petroleum tanker ballast water by zeroth-, first- and second-derivative infrared spectrophotometry and least-squares curve fitting

    Vibrational Spectroscopy, Vol. 5, Núm. 2, pp. 245-251

  4. Infrared spectrophotometric determination of citral corrected for limonene interference in lemon and orange essential oils

    Food Chemistry, Vol. 46, Núm. 2, pp. 193-197

  5. Kinetic parameters in non‐stoichiometric epoxy‐resin/m‐xylylenediamine reactions

    Journal of Applied Polymer Science, Vol. 47, Núm. 3, pp. 533-541

  6. Kinetics of the hydrolysis of bisphenol A diglycidyl ether (BADGE) in water-based food simulants - Implications for legislation on the migration of BADGE-Type epoxy resins into foodstuffs

    Fresenius' Journal of Analytical Chemistry, Vol. 345, Núm. 7, pp. 527-532

  7. Overall migration and specific migration of bisphenol a diglycidyl ether monomer and m-xylylenediamine hardener from an optimized epoxy-amine formulation into water-based food simulants

    Food Additives and Contaminants, Vol. 10, Núm. 5, pp. 555-565

  8. SIMULTANEOUS DETERMINATION OF PHENOL, FORMALDEHYDE AND BENZYL ALCOHOL IN MANNICH PRODUCTS USED AS CURING AGENTS FOR EPOXY-RESINS BY DIRECT GAS CHROMATOGRAPHIC-FID ANALYSIS

    ANALUSIS, Vol. 21, Núm. 9, pp. 367-371

1992

  1. Determination of tertiary amines in non-aqueous solvents in the presence of primary and secondary amines - Application to 1:3 BADGE/m-XDA equivalent ratio epoxy-amine formulations

    Fresenius' Journal of Analytical Chemistry, Vol. 342, Núm. 7, pp. 581-585

  2. Identification of RP-HPLC peaks of bisphenol F and of bisphenol F diglycidyl ether and its hydrolysis products by thermospray mass spectrometry and gas chromatography/mass spectrometry

    Chromatographia, Vol. 34, Núm. 1-2, pp. 67-72

  3. Identification of fluorescamine-derivatized m-xylylene- diamine rp-hplc peaks by thermospray mass spectrometry

    Journal of Chromatographic Science, Vol. 30, Núm. 7, pp. 267-270

  4. Kinetics of the Hydrolysis of Bisphenol F Diglycidyl Ether in Water-Based Food Simulants. Comparison with Bisphenol A Diglycidyl Ether

    Journal of Agricultural and Food Chemistry, Vol. 40, Núm. 5, pp. 868-872

  5. Rp-hplc-tsp-ms of epoxy resins bisphenol a diglycidyl ether type

    Journal of Chromatographic Science, Vol. 30, Núm. 1, pp. 11-16

  6. Validation of ethanol determination in alcoholic beverages by infrared spectrophotometry using orthogonal and derivative functions to correct for water absorption

    Vibrational Spectroscopy, Vol. 3, Núm. 2, pp. 133-138

1991

  1. Quality control of cured epoxy resins. Determination of residual free monomers (m-xylylenediamine and bisphenol A diglycidyl ether) in the finished product

    Journal of Chromatography A, Vol. 585, Núm. 1, pp. 75-81

  2. SENSITIVE AND RAPID REVERSED-PHASE LIQUID CHROMATOGRAPHY-FLUORESCENCE METHOD FOR DETERMINING BISPHENOL A DIGLYCIDYL ETHER IN AQUEOUS-BASED FOOD SIMULANTS

    JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, Vol. 74, Núm. 6, pp. 925-928