Publicacións en colaboración con investigadores/as de University of Massachusetts Amherst (2)

2021

  1. Edible mushrooms as functional ingredients for development of healthier and more sustainable muscle foods: A flexitarian approach

    Molecules, Vol. 26, Núm. 9

2017

  1. Recommended terminology for aerobiological studies

    Aerobiologia, Vol. 33, Núm. 3, pp. 293-295