Publicacións en colaboración con investigadores/as de Instituto Politécnico do Porto (4)

2021

  1. Sulfadiazine removal using green zero-valent iron nanoparticles: A low-cost and eco-friendly alternative technology for water remediation

    Environmental Research, Vol. 198

2020

  1. Antibacterial use of macroalgae compounds against foodborne pathogens

    Antibiotics, Vol. 9, Núm. 10, pp. 1-41

  2. Macroalgae as a source of valuable antimicrobial compounds: Extraction and applications

    Antibiotics, Vol. 9, Núm. 10, pp. 1-41

2015

  1. Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds

    Food Chemistry, Vol. 172, pp. 462-468