University of Bologna-ko ikertzaileekin lankidetzan egindako argitalpenak (3)

2020

  1. A global approach to mapping the environmental risk of harbours on aquatic systems

    Marine Policy, Vol. 119

2019

  1. A global atlas of the environmental risk of marinas on water quality

    Marine Pollution Bulletin, Vol. 149

2009

  1. Improved quality and shelf life of farmed trout (Oncorhynchus mykiss) by whole processing in a combined ozonised flow ice refrigeration system

    International Journal of Food Science and Technology, Vol. 44, Núm. 8, pp. 1595-1601