Publications by the researcher in collaboration with Mirian Pateiro Moure (4)

2023

  1. Date Fruit and Its By-products as Promising Source of Bioactive Components: A Review

    Food Reviews International, Vol. 39, Núm. 3, pp. 1411-1432

2020

  1. Phoenix dactylifera products in human health – A review

    Trends in Food Science and Technology, Vol. 105, pp. 238-250

2019

  1. Nutritional and meat quality characteristics of seven primal cuts from 9-month-old female veal calves: a preliminary study

    Journal of the Science of Food and Agriculture, Vol. 99, Núm. 6, pp. 2947-2956

2018

  1. Influence of sex on meat quality of Celta pig breed

    Archivos de zootecnia, Núm. 1, pp. 189-192