Enxeñaría química

2012

1. (Liquid + liquid) equilibria for the ternary mixtures (alkane + toluene + ionic liquid) at T = 298.15 K: Influence of the anion on the phase equilibria

   Journal of Chemical Thermodynamics, Vol. 47, pp. 402-407

2. (Liquid + liquid) equilibrium of aqueous biphasic systems composed of 1-benzyl or 1-hexyl-3-methylimidazolium chloride ionic liquids and inorganic salts

   Journal of Chemical Thermodynamics, Vol. 54, pp. 272-277

3. 1-Alkyl-3-methylimidazolium bis(trifluoromethylsulfonyl)imide ionic liquids as solvents in the separation of azeotropic mixtures

   Journal of Chemical Thermodynamics, Vol. 53, pp. 152-157

4. A new procedure for the hydrophobization of cellulose fibre using laccase and a hydrophobic phenolic compound

   Bioresource Technology, Vol. 112, pp. 341-344

5. A process for extracellular thermostable lipase production by a novel Bacillus thermoamylovorans strain

   Bioprocess and Biosystems Engineering, Vol. 35, Núm. 6, pp. 931-941

6. Acoustic, volumetric and osmotic properties of binary mixtures containing the ionic liquid 1-butyl-3-methylimidazolium dicyanamide mixed with primary and secondary alcohols

   Journal of Chemical Thermodynamics, Vol. 50, pp. 19-29

7. Active and Intelligent Packaging for the Food Industry

   Food Reviews International, Vol. 28, Núm. 2, pp. 146-187

8. Advances in the Electro-Fenton Process for Remediation of Recalcitrant Organic Compounds

   Chemical Engineering and Technology, Vol. 35, Núm. 4, pp. 609-617

9. An approach to assess the synergistic effect of natural antioxidants on the performance of the polypropylene stabilizing systems

   Journal of Applied Polymer Science, Vol. 126, Núm. 6, pp. 1852-1858

10. Antimicrobial activity of d-3-phenyllactic acid produced by fed-batch process against Salmonella enterica

    Food Control, Vol. 25, Núm. 1, pp. 274-284

11. Antioxidants from barley husks impregnated in films of low-density polyethylene and their effect over lipid deterioration of frozen cod (Gadus morhua)

    Journal of the Science of Food and Agriculture, Vol. 92, Núm. 2, pp. 427-432

12. Application of [HMim][NTf 2], [HMim][TfO] and [BMim][TfO] ionic liquids on the extraction of toluene from alkanes: Effect of the anion and the alkyl chain length of the cation on the LLE

    Journal of Chemical Thermodynamics, Vol. 53, pp. 60-66

13. Application of central composite face-centered design and response surface methodology for the optimization of electro-Fenton decolorization of Azure B dye

    Environmental Science and Pollution Research, Vol. 19, Núm. 5, pp. 1738-1746

14. Application of zeolite-Arthrobacter viscosus system for the removal of heavy metal and dye: Chromium and Azure B

    Desalination, Vol. 284, pp. 150-156

15. Assessment of a process to degrade metal working fluids using Pseudomonas stutzeri CECT 930 and indigenous microbial consortia

    Chemosphere, Vol. 86, Núm. 4, pp. 420-426

16. Bioethanol production from autohydrolyzed Eucalyptus globulus by Simultaneous Saccharification and Fermentation operating at high solids loading

    Fuel, Vol. 94, pp. 305-312

17. Bioprocess design for the microbial production of natural phenolic compounds by debaryomyces hansenii

    Applied Biochemistry and Biotechnology, Vol. 168, Núm. 8, pp. 2268-2284

18. Biorefinery of olive pruning using various processes

    Bioresource Technology, Vol. 111, pp. 301-307

19. Breed effect between Mos rooster (Galician indigenous breed) and Sasso T-44 line and finishing feed effect of commercial fodder or corn

    Poultry Science, Vol. 91, Núm. 2, pp. 487-498

20. Capacity of ionic liquids [EMim][NTf 2] and [EMpy][NTf 2] for extraction of toluene from mixtures with alkanes: Comparative study of the effect of the cation

    Fluid Phase Equilibria, Vol. 315, pp. 46-52