Publicacións (17) Publicacións nas que participase algún/ha investigador/a

1994

  1. A comparison of two techniques (adsorption and entrapment) for the immobilization of Aspergillus niger in polyurethane foam

    Biotechnology Techniques, Vol. 8, Núm. 6, pp. 389-394

  2. A pulsing device for packed-bed bioreactors: I. Hydrodynamic behaviour

    Bioprocess Engineering, Vol. 10, Núm. 2, pp. 61-73

  3. A pulsing device for packed-bed bioreactors: II. Application to alcoholic fermentation

    Bioprocess Engineering, Vol. 10, Núm. 2, pp. 75-81

  4. Alcoholic fermentation of xylose by immobilized Pichia stipitis in a fixed-bed pulsed bioreactor

    Enzyme and Microbial Technology, Vol. 16, Núm. 1, pp. 72-78

  5. An equivalent electrical circuit of macrocell activity in facing electrodes embedded in cement mortar

    Corrosion Science, Vol. 36, Núm. 7, pp. 1155-1166

  6. CHANGES IN THE PROTEIN PROFILE OF ARZUA CHEESE (NW SPAIN) DURING RIPENING

    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, Vol. 49, Núm. 6, pp. 319-322

  7. Characterization and biochemical changes during the ripening of a Spanish hard goat cheese

    Food Chemistry, Vol. 49, Núm. 1, pp. 77-82

  8. Densities and refractive indices of {x1CH3COCH3 + x2CH3OH + (1 - x1 - x2)C6H5Cl} at the temperature 298.15 K

    The Journal of Chemical Thermodynamics, Vol. 26, Núm. 2, pp. 121-127

  9. Effect of selected operational variables on the susceptibility of NaOH-pretreated pine wood to enzymatic hydrolysis: a mathematical approach

    Wood Science and Technology, Vol. 28, Núm. 4, pp. 297-300

  10. Enzymatic pretreatment to enhance oil extraction from fruits and oilseeds: a review

    Food Chemistry, Vol. 49, Núm. 3, pp. 271-286

  11. Enzymatic saccharification of alkali-treated sunflower hulls

    Bioresource Technology, Vol. 49, Núm. 1, pp. 53-59

  12. MICROBIOLOGICAL STUDY OF ARZÚA CHEESE (NW SPAIN) THROUGHOUT CHEESEMAKING AND RIPENING

    Journal of Food Safety, Vol. 14, Núm. 3, pp. 229-241

  13. Microbiología de productos de la pesca

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 250, pp. 69-70

  14. NEW DEPENDENCE ON INTERACTION PARAMETERS WITH THE TEMPERATURE IN A MODIFICATION OF THE ASOG METHOD

    ANALES DE QUIMICA, Vol. 90, Núm. 3-4, pp. 286-294

  15. Prehydrolysis of Eucalyptus wood with dilute sulphuric acid: operation in autoclave

    Holz als Roh- und Werkstoff, Vol. 52, Núm. 2, pp. 102-108

  16. Speeds of sound, densities, refractive indices, and isentropic compressibilities of {x1C6H6 + x2c-C6H12 + (1 − x1 − x2)C6H5Cl} at the temperature 298.15 K

    The Journal of Chemical Thermodynamics, Vol. 26, Núm. 11, pp. 1179-1185

  17. Vapor-Liquid Equilibria for the Ternary System Methyl Ethyl Ketone + Cyclohexane + Heptane at 101.325 kPa

    Journal of Chemical and Engineering Data, Vol. 39, Núm. 3, pp. 480-482