Department
Enxeñaría química
Book chapters (20) Publications in which a researcher has participated
2020
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Biosurfactants: The use of biomolecules in cosmetics and detergents
New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biomolecules: Properties, Relevance, and Their Translational Applications (Elsevier), pp. 163-185
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Conventional purification and isolation
Food Waste Recovery: Processing Technologies, Industrial Techniques, and Applications (Elsevier), pp. 129-153
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Effect of Chemical Composition on the Thermal Profiles of Afuega’l Pitu Cheese (PDO)
Springer Proceedings in Materials (Springer Nature), pp. 49-53
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Estudio de casos en un Máster de Prevención de Riesgos Laborales
Panorama actual de la enseñanza de las ciencias (Fundación editora), pp. 407-412
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Extraction and purification of fucoidan from marine sources
Encyclopedia of Marine Biotechnology (wiley), pp. 1093-1125
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Fluoxetine and pirimicarb abatement by ecofriendly electro-fenton process
Advances in Science, Technology and Innovation (Springer Nature), pp. 117-120
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Impact of Ca2+ on the Rheology of Hybrid Carrageenan from Mastocarpus stellatus and Chondrus crispus Red Seaweeds
Springer Proceedings in Materials (Springer Nature), pp. 79-82
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In vitro and in vivo antioxidant activity of anthocyanins
Anthocyanins: Antioxidant Properties, Sources and Health Benefits (Nova Science Publishers, Inc.), pp. 169-204
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Increasing sustainability on the metallurgical industry by integration of membrane nf processes: Acid recovery
Advances in Science, Technology and Innovation (Springer Nature), pp. 411-413
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Integration of liquid–liquid membrane contactors and electrodialysis for ammonia recovery from urban wastewaters
Advances in Science, Technology and Innovation (Springer Nature), pp. 359-361
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Microstructure, Rheology, and Composition of a Spanish Cheese
Springer Proceedings in Materials (Springer Nature), pp. 54-58
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Modeling approaches to optimize the recovery of polyphenols using ultrasound-assisted extraction
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound: Developing Healthier and Sustainable Food Products (Elsevier), pp. 15-38
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Organic UV filter loaded nanocarriers with broad spectrum photoprotection
Nanocosmetics: Fundamentals, Applications and Toxicity (Elsevier Applied Science), pp. 127-140
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Performance of electro-fenton water treatment technology in decreasing zebrafish embryotoxicity elicited by a mixture of organic contaminants
Advances in Science, Technology and Innovation (Springer Nature), pp. 243-246
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Rheology of Bioactive Hydrogels Formulated with Valuable Fractions from Discarded Potatoes
Springer Proceedings in Materials (Springer Nature), pp. 74-78
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Seaweed and Sea Anemones Proteins as a Source of New Pharmaceutical Active Principles
Marine Niche: Applications in Pharmaceutical Sciences: Translational Research (Springer Singapore), pp. 203-219
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Selectrodialysis and ion-exchange resins as integration processes for copper and zinc recovery from metallurgical streams containing arsenic
Advances in Science, Technology and Innovation (Springer Nature), pp. 379-381
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Sulfate radicals-based technology as a promising strategy for wastewater management
Advances in Science, Technology and Innovation (Springer Nature), pp. 113-115
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The role of anthocyanins in neurological disorders associated with aging
Anthocyanins: Antioxidant Properties, Sources and Health Benefits (Nova Science Publishers, Inc.), pp. 315-349
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Valorization of lignocellulosic-based wastes
Current Developments in Biotechnology and Bioengineering: Resource Recovery from Wastes (Elsevier), pp. 383-410