University of Vienna-ko ikertzaileekin lankidetzan egindako argitalpenak (11)

2023

  1. The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis

    Phytomedicine, Vol. 108

2022

  1. Seasonal Dynamics in Carbon Cycling of Marine Bacterioplankton Are Lifestyle Dependent

    Frontiers in Microbiology, Vol. 13

2021

  1. Impacts of biomedical hashtag-based Twitter campaign: #DHPSP utilization for promotion of open innovation in digital health, patient safety, and personalized medicine

    Current Research in Biotechnology, Vol. 3, pp. 146-153

  2. Natural products in drug discovery: advances and opportunities

    Nature Reviews Drug Discovery, Vol. 20, Núm. 3, pp. 200-216

2020

  1. Dietary phytochemicals in colorectal cancer prevention and treatment: A focus on the molecular mechanisms involved

    Biotechnology Advances, Vol. 38

  2. Dietary supplementation with sugar beet fructooligosaccharides and garlic residues promotes growth of beneficial bacteria and increases weight gain in neonatal lambs

    Biomolecules, Vol. 10, Núm. 8, pp. 1-16

2019

  1. Evaluation of the behavior of phenolic compounds and steviol glycosides of sonicated strawberry juice sweetened with stevia (Stevia rebaudiana Bertoni)

    Molecules, Vol. 24, Núm. 7

  2. High frequency multi-year variability in baltic sea microbial plankton stocks and activities

    Frontiers in Microbiology, Vol. 10, Núm. JAN

2018

  1. Phytol: A review of biomedical activities

    Food and Chemical Toxicology, Vol. 121, pp. 82-94

2010

  1. Effects of inorganic and organic nutrient inputs on bacterioplankton community composition along a latitudinal transect in the Atlantic Ocean

    Aquatic Microbial Ecology, Vol. 60, Núm. 3, pp. 299-313

  2. Response of heterotrophic and autotrophic microbial plankton to inorganic and organic inputs along a latitudinal transect in the Atlantic Ocean

    Biogeosciences, Vol. 7, Núm. 5, pp. 1701-1713