*Facultade de Ciencias

Centre

Foto de *Facultade de Ciencias

Foto de Tarbiat Modares University

Tarbiat Modares University

Teherán, Irán

Publications in collaboration with researchers from Tarbiat Modares University (5)

2024

Brewers spent grain protein hydrolysate as a functional ingredient for muffins: Antioxidant, antidiabetic, and sensory evaluation
Food Chemistry, Vol. 435
Insights into fishery by-product application in aquatic feed and food: a review
Aquaculture International

2023

Exploring the antioxidant and antibacterial capacities of Padina australis extracts, and their utilization in starch-based coatings for preserving rainbow trout (Oncorhynchus mykiss) fillets
Algal Research, Vol. 74

2021

Comprehensive analysis of cloudiness over Iran with CloudSat data
Arabian Journal of Geosciences, Vol. 14, Núm. 4

2020

Physicochemical characterization, antioxidant activity, and phenolic compounds of hawthorn (crataegus spp.) fruits species for potential use in food applications
Foods, Vol. 9, Núm. 4