Escola de Enxeñaría Industrial
Centro
Brazilian Agricultural Research Corporation
Brasilia, BrasilPublicacións en colaboración con investigadores/as de Brazilian Agricultural Research Corporation (2)
2019
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A sustainable approach of enzymatic grafting on eucalyptus globulus wood by laccase from the newly isolated white-rot basidiomycete marasmiellus palmivorus VE111
ACS Sustainable Chemistry and Engineering, Vol. 7, Núm. 15, pp. 13418-13424
2018
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Development and characterization of an innovative synbiotic fermented beverage based on vegetable soybean
Brazilian Journal of Microbiology, Vol. 49, Núm. 2, pp. 303-309