Publicacións en colaboración con investigadores/as de Harvard University (4)

2020

  1. The future of food from the sea

    Nature, Vol. 588, Núm. 7836, pp. 95-100

2019

  1. Generalized size scaling of metabolic rates based on single-cell measurements with freshwater phytoplankton

    Proceedings of the National Academy of Sciences of the United States of America, Vol. 116, Núm. 35, pp. 17323-17329

2017

  1. Operationalizing the ecosystem approach to resolve mismatches in ocean governance

    Handbook on the Economics and Management of Sustainable Oceans (Edward Elgar Publishing Ltd.), pp. 221-231