Publicacións en colaboración con investigadores/as de Universidad de Extremadura (23)

2024

  1. Variations in Fruit Ploidy Level and Cell Size between Small- and Large-Fruited Olive Cultivars during Fruit Ontogeny

    Plants, Vol. 13, Núm. 7

2023

  1. Characterization of Transcriptome Dynamics during Early Fruit Development in Olive (Olea europaea L.)

    International Journal of Molecular Sciences, Vol. 24, Núm. 2

  2. Chiral Seeded Growth of Gold Nanorods Into Fourfold Twisted Nanoparticles with Plasmonic Optical Activity

    Advanced Materials, Vol. 35, Núm. 1

  3. Transcript profiling of olive fruit tissues in late development reveals complex vesicle trafficking and hormonal regulation involved in cell wall modifications

    Acta Horticulturae

2022

  1. Immunolocalization of pectins and arabinogalactan proteins during fruit abscission in olive (Olea europaea L.)

    Acta Horticulturae

2020

  1. Brassinosteroid-induced modulation of sphingolipid long-chain base composition and gene expression during early olive-fruit development

    Acta Horticulturae

  2. Cellwall composition andultrastructural immunolocalization of pectin and arabinogalactan protein during olea europaea l. fruit abscission

    Plant and Cell Physiology, Vol. 61, Núm. 4, pp. 814-825

  3. Integrating Plasmonic Supercrystals in Microfluidics for Ultrasensitive, Label-Free, and Selective Surface-Enhanced Raman Spectroscopy Detection

    ACS applied materials & interfaces, Vol. 12, Núm. 41, pp. 46557-46564

  4. Sphingolipid and sterol accumulation during olive fruit abscission

    Acta Horticulturae

  5. Sphingolipids during olive fruit ripening

    Acta Horticulturae

  6. Transcriptome and hormone analyses revealed insights into hormonal and vesicle trafficking regulation among olea Europaea fruit tissues in late development

    International Journal of Molecular Sciences, Vol. 21, Núm. 14, pp. 1-21

2019

  1. Survey of crimean-congo hemorrhagic fever enzootic focus, Spain, 2011-2015

    Emerging Infectious Diseases, Vol. 25, Núm. 6, pp. 1177-1184

2018

  1. Modulation of sphingolipid long-chain base composition and gene expression during early olive-fruit development, and putative role of brassinosteroid

    Journal of Plant Physiology, Vol. 231, pp. 383-392

  2. Polymeric nanocapsules for vaccine delivery: Influence of the polymeric shell on the interaction with the immune system

    Frontiers in Immunology, Vol. 9, Núm. APR

  3. Sphingolipid distribution, content and gene expression during olive-fruit development and ripening

    Frontiers in Plant Science, Vol. 9

2017

  1. Pillar[5]arene-Based Supramolecular Plasmonic Thin Films for Label-Free, Quantitative and Multiplex SERS Detection

    ACS Applied Materials and Interfaces, Vol. 9, Núm. 31, pp. 26372-26382

2016

  1. Plasmonic Au@Pd Nanorods with Boosted Refractive Index Susceptibility and SERS Efficiency: A Multifunctional Platform for Hydrogen Sensing and Monitoring of Catalytic Reactions

    Chemistry of Materials, Vol. 28, Núm. 24, pp. 9169-9180

2015

  1. Gold Nanorod-pNIPAM Hybrids with Reversible Plasmon Coupling: Synthesis, Modeling, and SERS Properties

    ACS Applied Materials and Interfaces, Vol. 7, Núm. 23, pp. 12530-12538

2012

  1. Endogenous free polyamines in the abscission zone of olive fruit

    Acta Horticulturae

  2. The interaction between ethylene and polyamines during ripening of olive fruit

    Acta Horticulturae