Publications in collaboration with researchers from University of Genoa (3)

2024

  1. Ultrasmall CsPbBr3 Blue Emissive Perovskite Quantum Dots Using K-Alloyed Cs4PbBr6 Nanocrystals as Precursors

    ACS Energy Letters, pp. 2367-2377

2006

  1. Purification of xylitol obtained by fermentation of corncob hydrolysates

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 12, pp. 4430-4435

2003

  1. Carbon material and bioenergetic balances of xylitol production from corncobs by Debaryomyces hansenii

    Biotechnology Progress, Vol. 19, Núm. 3, pp. 706-713