Publikationen in Zusammenarbeit mit Forschern von Universidad Nacional Autónoma de México (7)

2020

  1. Sphingolipid and sterol accumulation during olive fruit abscission

    Acta Horticulturae

  2. Sphingolipids during olive fruit ripening

    Acta Horticulturae

2019

  1. Analyzing the functional divergence of Slo1 and Slo3 channel subfamilies

    Molecular Phylogenetics and Evolution, Vol. 133, pp. 33-41

2011

  1. Loci of extrema of thermodynamic response functions for the Lennard-Jones fluid

    Molecular Physics, Vol. 109, Núm. 20, pp. 2443-2449

2009

  1. Complexes of 2-acetyl-γ-butyrolactone and 2-furancarbaldehyde thiosemicarbazones: Antibacterial and antifungal activity

    Journal of Inorganic Biochemistry, Vol. 103, Núm. 1, pp. 35-42

2007

  1. Building layer-by-layer a bis(dithiocarbamato)copper(II) complex on Au{111} surfaces

    Journal of the American Chemical Society, Vol. 129, Núm. 21, pp. 6927-6930

2001

  1. Enzyme-aided alternative processes for the extraction of oil from Rosa rubiginosa [1]

    JAOCS, Journal of the American Oil Chemists' Society