Centro de investigación
CINBIO
Editoriais (5) Publicacións nas que participase algún/ha investigador/a
2022
-
Edible mushroom bioactives in traditional and in novel foods
International Journal of Food Science and Technology
-
Editorial to “Journey into the immunological properties of engineered nanomaterials: There and back again”
Advanced Drug Delivery Reviews
-
Nanomaterials and Nanostructures Hand-In-Hand with Biology
Nanomaterials
-
Preface
Lecture Notes in Networks and Systems
-
Recovery of High Value-Added Compounds from Food By-Product
Foods