Publicacións en colaboración con investigadores/as de Universidad de León (162)

2023

  1. An overview of the Mesolithic in the northwest Atlantic and inland area of the Iberian Peninsula

    Quaternary International, Vol. 677-678, pp. 95-110

  2. Assessment of a plasmid conjugation procedure to monitor horizontal transfer of an extended-spectrum β-lactamase resistance gene under food chain scenarios

    Current Research in Food Science, Vol. 6

  3. Coastal Flooding Associated with Hurricane Irma in Central Cuba (Ciego de Ávila Province)

    Atmosphere, Vol. 14, Núm. 9

  4. Del aire al archivo: tres décadas de colecciónaerobiológica

    Colecciones científicas: patrimonio natural y cultural único para la investigación presente y futura: IV Simposio de la Sociedad Botánica Española (Universidad de León), pp. 34

  5. Editorial: Regulation of pollen tube growth, volume II

    Frontiers in Plant Science

  6. Effect of Sodium Nitrite, Nisin and Lactic Acid on the Prevalence and Antibiotic Resistance Patterns of Listeria monocytogenes Naturally Present in Poultry

    Foods, Vol. 12, Núm. 17

  7. Effect of prevailing winds and land use on Alternaria airborne spore load

    Journal of Environmental Management, Vol. 332

  8. Effects of performance management systems–strategy alignment on lecturers' engagement with knowledge transfer: A perspective from Spain

    Higher Education Quarterly, Vol. 77, Núm. 4, pp. 874-889

  9. Susceptibility and transcriptomic response to plasma-activated water of Listeria monocytogenes planktonic and sessile cells

    Food Microbiology, Vol. 113

  10. The background microbiota and sanitization agent drive the fate of Listeria monocytogenes in multispecies biofilms formed on a plasma-polymerized coating applied on stainless steel

    International Journal of Food Microbiology, Vol. 386