Publicacións en colaboración con investigadores/as de University of Cambridge (14)

2021

  1. Natural products in drug discovery: advances and opportunities

    Nature Reviews Drug Discovery, Vol. 20, Núm. 3, pp. 200-216

2018

  1. Flour: Production, varieties and nutrition

    Nova Science Publishers, Inc., pp. 1-346

  2. Gluten-containing flours versus alternative gluten-free flours

    Flour: Production, Varieties and Nutrition (Nova Science Publishers, Inc.), pp. 1-16

2016

  1. By-Products from the Chestnut Industry Used to Produce Natural Potassium Soaps: Physicochemical Properties

    Journal of Surfactants and Detergents, Vol. 19, Núm. 2, pp. 381-387

2011

  1. Coherent atomic soliton molecules for matter-wave switching

    Physical Review A - Atomic, Molecular, and Optical Physics, Vol. 83, Núm. 5

2009

  1. Baroclinic rossby wave forcing and barotropic rossby wave response to stratospheric vortex variability

    Journal of the Atmospheric Sciences, Vol. 66, Núm. 4, pp. 902-914