Publicacións (25) Publicacións nas que participase algún/ha investigador/a

2019

  1. A database of optimal integration times for Lagrangian studies of atmospheric moisture sources and sinks

    Scientific Data

  2. Acknowledgement to reviewers of informatics in 2018

    Informatics

  3. Adeline Rucquoi, Françoise Michaud-Fréjaville, Philippe Picone, Le voyage à Compostelle du Xe au XXe siècle, París, Robert Laffont, 2018 (Colección Bouquins), 1513 págs. ISBN 978-2-221-11537-4

    Cuadernos de estudios gallegos, Tomo 66, Núm. 132, pp. 409-409

  4. Bioactive phytochemicals

    Critical Reviews in Food Science and Nutrition

  5. Carlos Manuel Reglero de la Fuente (coord.), Poderes, espacios y escrituras. Los reinos de Castilla y León (Siglos XI-XIV), Madrid, Sílex, 2018 (Colección Sílex Universidad), 265 págs. ISBN 978-84-7737-987-4

    Cuadernos de estudios gallegos, Tomo 66, Núm. 132, pp. 405-407

  6. Comment on “the ultimate limits of the relativistic rocket equation. The Planck photon rocket”

    Acta Astronautica

  7. Corrigendum to “Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression” (Food and Chemical Toxicology (2019) 129 (434–443), (S0278691519302224), (10.1016/j.fct.2019.04.023))

    Food and Chemical Toxicology

  8. Corrigendum to “Genotypic and phenotypic identification of olive cultivars from north-western Spain and characterization of their extra virgin olive oils in terms of fatty acid composition and minor compounds” (Scientia Horticulturae (2018) 232 (269–279), (S0304423818300219), (10.1016/j.scienta.2018.01.015))

    Scientia Horticulturae

  9. Duggan, Maria (2018): Links to Late Antiquity. Ceramic exchange and contacts on the Atlantic Seabord in the 5th to 7th centuries AD. BAR British Ser., 639. Oxford: BAR Publishing, 222 pp. ISBN: 978-1407316390

    Zephyrus: Revista de prehistoria y arqueología, Núm. 83, pp. 219-221

  10. Edad y derechos

    Trabajo y derecho: nueva revista de actualidad y relaciones laborales, Núm. 54, pp. 125-128

  11. Editorial of the VSI “Antibiotics and heavy metals in the environment: Facing the challenge”

    Science of the Total Environment

  12. Empowering women in the maritime community

    WMU Journal of Maritime Affairs

  13. Estimating the effects of regional political climate on Russian tourists to Spain

    Current Issues in Tourism

  14. INTRODUCCIÓN

    Dialogues d'Histoire Ancienne

  15. Inhale, exhale: Why particulate matter exposure in animal models are so acute? Data and facts behind the history

    Data in Brief

  16. La Nueva Educación. Los retos y desafíos de un maestro de hoy. César Bona. Madrid: Penguin Random House Grupo Editorial, 2015

    Participación educativa, Vol. 6, Núm. 9, pp. 189-190

  17. Letter to the editor

    Meat Science

  18. Natural antioxidants to reduce the oxidation process of meat and meat products

    Food Research International

  19. New challenges and opportunities of food fermentation processes: Application of conventional and innovative techniques

    Food Research International

  20. Preface

    Springer Proceedings in Mathematics and Statistics