Identification and preliminary characterization of strains of enterococci and micrococci isolated from Arzúa raw cows'‐milk cheese

  1. Centeno, J.A.
  2. Cepeda, A.
  3. Rodríguez‐Otero, J.L.
Aldizkaria:
Food / Nahrung

ISSN: 1521-3803 0027-769X

Argitalpen urtea: 1995

Alea: 39

Zenbakia: 1

Orrialdeak: 55-62

Mota: Artikulua

DOI: 10.1002/FOOD.19950390107 GOOGLE SCHOLAR