Alleviation of thermoinhibition in chickpea seeds by putrescine involves the ethylene pathway

  1. Gallardo, M.
  2. Sánchez-Calle, I.
  3. Muñoz De Rueda, P.
  4. Matilla, A.J.
Aldizkaria:
Australian Journal of Plant Physiology

ISSN: 0310-7841

Argitalpen urtea: 1996

Alea: 23

Zenbakia: 4

Orrialdeak: 479-487

Mota: Artikulua

DOI: 10.1071/PP9960479 GOOGLE SCHOLAR