Potential of near infrared spectroscopy for predicting the physicochemical properties on potato flesh

  1. Escuredo, O.
  2. Seijo-Rodríguez, A.
  3. Inmaculada González-Martín, M.
  4. Shantal Rodríguez-Flores, M.
  5. Carmen Seijo, M.
Aldizkaria:
Microchemical Journal

ISSN: 0026-265X

Argitalpen urtea: 2018

Alea: 141

Orrialdeak: 451-457

Mota: Artikulua

DOI: 10.1016/J.MICROC.2018.06.008 GOOGLE SCHOLAR