Cow's milk with active immunoglobulins against Campylobacter jejuni: Effects of temperature on immunoglobulin activity

  1. Riera, F.
  2. Alvarez, A.
  3. Espi, A.
  4. Prieto, M.
  5. De La Roza, B.
  6. Vicente, F.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Argitalpen urtea: 2014

Alea: 94

Zenbakia: 6

Orrialdeak: 1205-1211

Mota: Artikulua

DOI: 10.1002/JSFA.6398 GOOGLE SCHOLAR
Datuen iturria: Scopus