The effect of Cantharellus cibarius addition on quality characteristics of frankfurter during refrigerated storage

  1. Novakovic, S.
  2. Djekic, I.
  3. Klaus, A.
  4. Vunduk, J.
  5. Djordjevic, V.
  6. Tomović, V.
  7. Šojić, B.
  8. Kocić-Tanackov, S.
  9. Lorenzo, J.M.
  10. Barba, F.J.
  11. Tomasevic, I.
Journal:
Foods

ISSN: 2304-8158

Year of publication: 2019

Volume: 8

Issue: 12

Type: Article

DOI: 10.3390/FOODS8120635 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus