Risk assessment of benzene in food samples of Iran's market

  1. Heshmati, A.
  2. Ghadimi, S.
  3. Mousavi Khaneghah, A.
  4. Barba, F.J.
  5. Lorenzo, J.M.
  6. Nazemi, F.
  7. Fakhri, Y.
Revista:
Food and Chemical Toxicology

ISSN: 1873-6351 0278-6915

Ano de publicación: 2018

Volume: 114

Páxinas: 278-284

Tipo: Artigo

DOI: 10.1016/J.FCT.2018.02.043 GOOGLE SCHOLAR