Advances for environmental protection: Biosurfactants produced by lactobacilluspentosus from trimming vine shoots as alternative to chemical surfactants

  1. Moldes, A.B.
  2. Vecino, X.
  3. Devesa-Rey, R.
  4. Cruz, J.M.
Konferenzberichte:
IMETI 2011 - 4th International Multi-Conference on Engineering and Technological Innovation, Proceedings

ISBN: 978-1-9363-3836-8

Datum der Publikation: 2011

Ausgabe: 1

Seiten: 66-69

Art: Konferenz-Beitrag