Effect of the carbon source on the carotenoid profiles of Phaffia rhodozyma strains

  1. Vázquez, M.
  2. Santos, V.
  3. Parajó, J.C.
Aldizkaria:
Journal of Industrial Microbiology and Biotechnology

ISSN: 1367-5435

Argitalpen urtea: 1997

Alea: 19

Zenbakia: 4

Orrialdeak: 263-268

Mota: Artikulua

DOI: 10.1038/SJ.JIM.2900376 GOOGLE SCHOLAR
Datuen iturria: Scopus