Volatile profile and differentiation between Albariño wines from different origins

  1. Falqué, E.
  2. Darriet, P.
  3. Fernández, E.
  4. Dubourdieu, D.
Aldizkaria:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Argitalpen urtea: 2008

Alea: 43

Zenbakia: 3

Orrialdeak: 464-475

Mota: Artikulua

DOI: 10.1111/J.1365-2621.2006.01474.X GOOGLE SCHOLAR
Datuen iturria: Scopus