Development of cost-effective media to increase the economic potential for larger-scale bioproduction of natural food additives by lactobacillus rhamnosus, debaryomyces Hansenll, and aspergillus niger

  1. Salgado, J.M.
  2. Rodríguez, N.
  3. Cortés, S.
  4. Domínguez, J.M.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2009

Volumen: 57

Número: 21

Pages: 10414-10428

Type: Article

DOI: 10.1021/JF901911C GOOGLE SCHOLAR