Production, refining, structural characterization and fermentability of rice husk xylooligosaccharides

  1. Gullón, P.
  2. González-Muñoz, M.J.
  3. van Gool, M.P.
  4. Schols, H.A.
  5. Hirsch, J.
  6. Ebringerová, A.
  7. Parajó, J.C.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561,  1520-5118

Argitalpen urtea: 2010

Alea: 58

Zenbakia: 6

Orrialdeak: 3632-3641

Mota: Artikulua

DOI: 10.1021/JF904508G GOOGLE SCHOLAR
Datuen iturria: Scopus