Flavonoids in Gran Negro berries collected from shoulders and tips within the cluster, and comparison with Brancellao and Mouratón varieties

  1. Figueiredo-González, M.
  2. Simal-Gándara, J.
  3. Boso, S.
  4. Martínez, M.C.
  5. Santiago, J.L.
  6. Cancho-Grande, B.
Journal:
Food Chemistry

ISSN: 0308-8146,  1873-7072

Year of publication: 2012

Volume: 133

Issue: 3

Pages: 806-815

Type: Article

DOI: 10.1016/J.FOODCHEM.2012.01.095 GOOGLE SCHOLAR
Data source: Scopus