Use of hydrodistillation and headspace solid-phase microextraction to characterize the volatile composition of different hop cultivars

  1. Vázquez-Araújo, L.
  2. Rodríguez-Solana, R.
  3. Cortés-Diéguez, S.M.
  4. Domínguez, J.M.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142,  1097-0010

Argitalpen urtea: 2013

Alea: 93

Zenbakia: 10

Orrialdeak: 2568-2574

Mota: Artikulua

DOI: 10.1002/JSFA.6078 GOOGLE SCHOLAR
Datuen iturria: Scopus