Effect of the use of selected starter cultures on some quality, safety andsensorial properties of Dacia sausage, a traditional Romanian dry-sausage variety
- Ciuciu Simion, A.M.
- Vizireanu, C.
- Alexe, P.
- Franco, I.
- Carballo, J.
ISSN: 0956-7135
Argitalpen urtea: 2014
Alea: 35
Zenbakia: 1
Orrialdeak: 123-131
Mota: Artikulua