A Survey on the Effect of Livestock Production System and Finishing Diet on Sensory Characteristics of Foal Meat Using Generalized Procrustes Analysis

  1. Lorenzo, J.M.
  2. Purriños, L.
  3. Carballo, J.
Aldizkaria:
Scientific World Journal

ISSN: 1537-744X,  2356-6140

Argitalpen urtea: 2016

Alea: 2016

Mota: Berrikuspena

DOI: 10.1155/2016/8729053 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus