Implementation of liquid chromatography tandem mass spectrometry for the analysis of ciguatera fish poisoning in contaminated fish samples from Atlantic coasts

  1. Estevez, P.
  2. Castro, D.
  3. Manuel Leao, J.
  4. Yasumoto, T.
  5. Dickey, R.
  6. Gago-Martinez, A.
Aldizkaria:
Food Chemistry

ISSN: 1873-7072 0308-8146

Argitalpen urtea: 2019

Alea: 280

Orrialdeak: 8-14

Mota: Artikulua

DOI: 10.1016/J.FOODCHEM.2018.12.038 GOOGLE SCHOLAR