The long-chain fatty acid receptors FFA1 and FFA4 are involved in food intake regulation in fish brain

  1. Velasco, C.
  2. Conde-Sieira, M.
  3. Comesaña, S.
  4. Chivite, M.
  5. Díaz-Rúa, A.
  6. Míguez, J.M.
  7. Soengas, J.L.
Revue:
The Journal of experimental biology

ISSN: 1477-9145

Année de publication: 2020

Volumen: 223

Type: Article

DOI: 10.1242/JEB.227330 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus