Comparison of several mathematical models for describing the joint effect of temperature and ph on glucanex activity

  1. Prieto, M.A.
  2. Vázquez, J.A.
  3. Murado, M.A.
Aldizkaria:
Biotechnology Progress

ISSN: 8756-7938,  1520-6033

Argitalpen urtea: 2012

Alea: 28

Zenbakia: 2

Orrialdeak: 372-381

Mota: Artikulua

DOI: 10.1002/BTPR.733 GOOGLE SCHOLAR
Datuen iturria: Scopus