Effect of the addition of edible mushroom flours (Agaricus bisporus and Pleurotus ostreatus) on physicochemical and sensory properties of cold-stored beef patties
- Cerón-Guevara, M.I.
- Rangel-Vargas, E.
- Lorenzo, J.M.
- Bermúdez, R.
- Pateiro, M.
- Rodriguez, J.A.
- Sanchez-Ortega, I.
- Santos, E.M.
ISSN: 1745-4549, 0145-8892
Ano de publicación: 2020
Volume: 44
Número: 3
Tipo: Artigo