Influence of the region of origin on the mycobiota of grapes with emphasis on Aspergillus and Penicillium species

  1. SERRA, R.
  2. LOURENÇO, A.
  3. ALÍPIO, P.
  4. VENÂNCIO, A.
Revue:
Mycological Research

ISSN: 0953-7562,  1469-8102

Année de publication: 2006

Volumen: 110

Número: 8

Pages: 971-978

Type: Article

DOI: 10.1016/J.MYCRES.2006.05.010 GOOGLE SCHOLAR
La source de données: Scopus