Interactions between Ginkgo biloba L. and Scutellaria baicalensis Georgi in multicomponent mixtures towards cholinesterase inhibition and ROS scavenging

  1. Delerue, T.
  2. Fátima Barroso, M.
  3. Dias-Teixeira, M.
  4. Figueiredo-González, M.
  5. Delerue-Matos, C.
  6. Grosso, C.
Zeitschrift:
Food Research International

ISSN: 1873-7145 0963-9969

Datum der Publikation: 2021

Ausgabe: 140

Art: Artikel

DOI: 10.1016/J.FOODRES.2020.109857 GOOGLE SCHOLAR