Fruit and vegetable processing wastes as natural sources of antioxidant-rich extracts: Evaluation of advanced extraction technologies by surface response methodology
- Montenegro-Landívar, M.F.
- Tapia-Quirós, P.
- Vecino, X.
- Reig, M.
- Valderrama, C.
- Granados, M.
- Cortina, J.L.
- Saurina, J.
Revista:
Journal of Environmental Chemical Engineering
ISSN: 2213-3437
Ano de publicación: 2021
Volume: 9
Número: 4
Tipo: Artigo