Evaluation of morphological changes in grapes coated with a biosurfactant extract obtained from corn steep liquor

1. Martínez-Arcos, A.
2. López-Prieto, A.
3. Rodríguez-López, L.
4. Pérez-Cid, B.
5. Vecino, X.
6. Moldes, A.B.
7. Manuel, C.J.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo

DOI: 10.3390/APP11135904 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus