Seasonal dynamics of total flavonoid contents and antioxidant activity of Dryopteris erythrosora

  1. Xie, Y.
  2. Zheng, Y.
  3. Dai, X.
  4. Wang, Q.
  5. Cao, J.
  6. Xiao, J.
Aldizkaria:
Food Chemistry

ISSN: 1873-7072 0308-8146

Argitalpen urtea: 2015

Alea: 186

Orrialdeak: 113-118

Mota: Artikulua

DOI: 10.1016/J.FOODCHEM.2014.05.024 GOOGLE SCHOLAR