Yogurt fortification by the addition of microencapsulated stripped weakfish (Cynoscion guatucupa) protein hydrolysate
- Lima, K.O.
- da Rocha, M.
- Alemán, A.
- López-Caballero, M.E.
- Tovar, C.A.
- Gómez-Guillén, M.C.
- Montero, P.
- Prentice, C.
Revue:
Antioxidants
ISSN: 2076-3921
Année de publication: 2021
Volumen: 10
Número: 10
Type: Article
