Production of a potentially probiotic product for animal feed and evaluation of some of its probiotic properties

  1. Agregán-Pérez, R.
  2. Alonso-González, E.
  3. Mejuto, J.C.
  4. Pérez-Guerra, N.
Zeitschrift:
International Journal of Molecular Sciences

ISSN: 1422-0067,  1661-6596

Datum der Publikation: 2021

Ausgabe: 22

Nummer: 18

Art: Artikel

DOI: 10.3390/IJMS221810004 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus