Agar/TiO2/radish anthocyanin/neem essential oil bionanocomposite bilayer films with improved bioactive capability and electrochemical writing property for banana preservation

  1. Yang, Z.
  2. Zhai, X.
  3. Zhang, C.
  4. Shi, J.
  5. Huang, X.
  6. Li, Z.
  7. Zou, X.
  8. Gong, Y.
  9. Holmes, M.
  10. Povey, M.
  11. Xiao, J.
Revista:
Food Hydrocolloids

ISSN: 0268-005X

Any de publicació: 2022

Volum: 123

Tipus: Article

DOI: 10.1016/J.FOODHYD.2021.107187 GOOGLE SCHOLAR