Cellular antioxidant potential and inhibition of foodborne pathogens by a sesquiterpene ilimaquinone in cold storaged ground chicken and under temperature-abuse condition
- Bajpai, V.K.
- Bahuguna, A.
- Kumar, V.
- Khan, I.
- Alrokayan, S.H.
- Khan, H.A.
- Simal-Gandara, J.
- Xiao, J.
- Na, M.
- Sonwal, S.
- Lee, H.
- Kim, M.
- Suk Huh, Y.
- Han, Y.-K.
- Shukla, S.
Revista:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Ano de publicación: 2022
Volume: 373
Tipo: Artigo