What is the color of milk and dairy products and how is it measured?

  1. Milovanovic, B.
  2. Djekic, I.
  3. Miocinovic, J.
  4. Djordjevic, V.
  5. Lorenzo, J.M.
  6. Barba, F.J.
  7. Mörlein, D.
  8. Tomasevic, I.
Revista:
Foods

ISSN: 2304-8158

Ano de publicación: 2020

Volume: 9

Número: 11

Tipo: Revisión

DOI: 10.3390/FOODS9111629 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus